Pop Rocks
Delicious science experiments in your mouth!
The Pop and Fizz of Pop Rocks
Pop Rocks, not just any ordinary candy, gained almost immediate legendary status upon their introduction in 1975. The unique sensation of these candies popping and fizzing in one's mouth set them apart from anything that had been experienced before. But it wasn't just the sensation; Pop Rocks soon became the subject of an urban legend. The infamous myth, which even prompted segments on shows like Myth Busters, posited a potentially explosive reaction when Pop Rocks were consumed with cola.
But what many didn't know is the science behind this pop and fizz. Pop Rocks, in essence, are carbonated, much like cola. That's the secret to their signature fizz. General Foods, the genius behind this invention, took nearly 20 years to perfect the formula and turn a patent into this unforgettable product. Their dedication to innovation paved the way for this hard candy to make its mark in candy history.
Evolution of Pop Rocks
Although Pop Rocks had a comparatively short initial run due to their limited shelf life, their allure was undeniable. Recognizing this, manufacturers brought them back with a vengeance, introducing a slew of variations. For those who crave an extra kick, the sour powder candies are a treat. Health-conscious consumers aren't left out either, with sugar-free versions available. And for a twist on the original, there's Pop Rocks gum, ensuring that the popping sensation lasts even longer. Indeed, Pop Rocks have expanded beyond just being a candy. They've become a sensation, a memory, and a testament to candy innovation. In recent times, they have even embraced the trend of powder candy, proving that this classic can continue to evolve.
