Collection: Bare
Bare Started with a Simple Question About Apples
Bare grew out of a simple question: how could the apples from a family farm in Washington be enjoyed after harvest season ended? The answer was to slice and bake them into a surprisingly crunchy chip. Those first apple chips found early homes at farmer's markets and local shops around Seattle. Today Bare snacks still start with real fruits and coconuts baked until crunchy, made with no artificial colors, flavors or preservatives.
Our Bare shelf gathers the apple chips alongside a couple of tropical twists. Discover crisp Granny Smith, sweet Crispy Reds, warming Cinnamon and the sweet-salty Sea Salt & Caramel Apple Chips. For something different, try the Toasted Coconut Chips or the Simply Banana Chips. Each flavor comes in a 12ct case, so there is plenty to go around.
A case of Bare makes an easy pick for lunchboxes, office snack drawers and road-trip bags, or tuck an assortment into a gift basket for the fruit lover on your list who likes a little crunch between candy breaks.
