Cordials, almonds and all kinds of chocolate-covereds!
Since 1937 Koppers Candy has been producing gourmet chocolates and confections that have dazzled palates and won awards. While they do feature some standards, such as cocoa alomonds, chocolate covered espresso beans, chocolate mocha beans, they take their confections a step further. If you've ever had a mocha chocolate lentil, it has probably come from Koppers. They also cover gummy bears in chocolate for a delectable treat. In one of their more out-there combinations, they've covered orange peels in dark chocolate, creating a tangy, bittersweet flavor that distinguished palates will enjoy. They're still creating these chocolates in the heart of Greenwich Village, New York City, the same spot they started business over 75 years ago.