Collection: La Mere Poulard
La Mere Poulard: Butter Cookies Born at Mont-Saint-Michel
The La Mere Poulard story begins in 1888, when Annette Poulard and her husband Victor opened their inn in the heart of Mont-Saint-Michel, at the foot of the abbey. Annette first became famous for that inn and its legendary soufflé omelette, and today her name inspires a biscuit maker. The cookies are made in the company's bakery just a few kilometers from Mont-Saint-Michel, with recipes built on natural, quality ingredients and the taste of Mont-Saint-Michel butter.
Here you can discover pure butter cookies, each sold as a 12ct box. The Pure Butter Salted Caramel Cookies bring a sweet-and-salty twist, the Pure Butter Chocolate Chip Cookies are studded with chocolate, and the classic Pure Butter Cookies let that buttery flavor shine on its own.
A box of these cookies makes a thoughtful gift for a host, a teacher or a friend who loves a story with their sweets. Set a few out with afternoon coffee or tea, and share a little taste of Mont-Saint-Michel.
