Collection: Lily's Chocolate
Lily's Chocolate and Its No-Sugar-Added Story
Lily's began in 2010, when Cynthia Tice made her own no-sugar-added chocolate and launched the brand with her longtime friend Chuck Genuardi. Her path into food started decades earlier: in 1978 she opened a store called Center Foods in Philadelphia. Today Lily's makes a range of rich, creamy chocolate-style bars with no sugar added. The unsweetened chocolate and cocoa used in most Lily's products is certified Fair Trade by Fair Trade USA, and the company pledges a percentage of its earnings to nonprofit organizations.
Here you can discover Lily's bars in boxes of 12: Creamy Milk Chocolate 36%, Salted Caramel 40% Milk Chocolate, Salted Almond 40% Milk Chocolate and Almond Dark Chocolate 55%. For something to nibble, there are Dark Chocolate-Covered Almonds, sold as a case of 12 pouches. Want to compare more wrappers? Browse our full range of chocolate bars.
A box of Lily's bars makes a thoughtful gift for the chocolate lover who reads labels, and the almond pouches are easy to tuck into lunch bags, desk drawers or a road-trip snack stash.
